Recommendation
◇ Special ◇
1/10
Steamed Shiretoko chicken and Dalian first grade jellyfish with Sichuan sesame sauce
3520 yen(税込)
Shiretoko chicken, raised freely in a rich breeding environment in the Shiretoko region of Hokkaido, is characterized by its tender and flavorful meat.The Sichuan-style sesame sauce makes it even more fragrant.
1/10
Fried Unzen egg whites
2920 yen(税込)
This is a dish that the chef puts all his effort into, in which the egg white of Unzen eggs, fried until exquisitely soft, is mixed with the egg yolk and carefully selected vegetables.
1/10
Yonezawa beef with black beans
6380 yen(税込)
Thinly sliced Yonezawa beef and carefully selected vegetables chosen by the chef based on the season and availability are topped with a rich black bean sauce.Please enjoy Kyotenro-style tagliata.
1/10
Sweet and sour pork with black vinegar from Sangen pork
2930 yen(税込)
Sweet and sour pork made with tender and juicy Hirata Farm Sangen pork shoulder loin and Taiwanese black vinegar.Enjoy it with a variety of colorful vegetables selected by our chefs, taking into consideration the season and availability.
1/10
Fried rice with Yonezawa beef and carefully selected vegetables, black pepper flavor
¥ 3080(税込)
Luxury fried rice with Yonezawa beef and carefully selected vegetables that change with the seasons.
1/10
Braised shark fin with shrimp roe
11990 yen(税込)
1/10
Simmered boiled shark's fin
10760 yen(税込)
Carefully selected shark fin, boiled whole.
1/10
Yonezawa beef honey pepper sauce
6200 yen(税込)
Stir-fried Yonezawa beef finished in an iron pan.The honey pepper aroma stands out and goes perfectly with colorful vegetables.
1/10
Shrimp chili sauce
5450 yen(税込)
A special shrimp chili sauce containing 6 large shrimp.Enjoy the hot sauce with the steamed Hanamaki.
1/10
Snow crab and shark fin stew
6000 yen(税込)
1/10
Braised Chinese cabbage and shark fin in soy sauce
5,660 yen(税込)
Dim sum
1/10
Jingding Xiaolongbao (6 pieces)
¥ 1270(税込)
Xiaolongbao with super thin skin.This is Kyoteirou's signature dish, with a rich, flavorful soup made using a secret recipe.10 pieces for 2110 yen (tax included)
6
¥ 1270(税込)
10 pieces
2110 yen(税込)
1/10
Assortment of 3 types of Xiaolongbao (6 pieces)
1640 jpy(税込)
You can enjoy three types of our specialty: Kyoto Ding Xiao Long Bao, Oolong Tea Xiao Long Bao, and Crab Meat Xiao Long Bao.
1/10
Oolong tea xiao long bao (6 pieces)
1630 yen(税込)
Specially selected oolong tea leaves from Taiwan are kneaded into the ingredients using a unique manufacturing method.A refreshing aroma and a slightly bitter taste.
1/10
XO sauce xiao long bao (6 pieces)
2040 yen(税込)
Made with Kyodenrou's original XO sauce made from dried scallops.A richly flavored xiaolongbao with the delicious flavor of XO sauce melting into the secret soup.
1/10
Crab meat xiao long bao (6 pieces)
2040 yen(税込)
A luxurious and rich flavor made with plenty of snow crab meat and crab miso.The aroma of crab miso fills your mouth.
1/10
Assortment of 3 types of shumai (6 pieces)
1850 yen(税込)
2 shrimp shumai, 2 crab miso shumai, 2 sticky rice shumai
1/10
Shrimp shumai (6 pieces)
1810 yen(税込)
1/10
Crab miso shumai (6 pieces)
2370 yen(税込)
1/10
Glutinous rice shumai (6 pieces)
1570 yen(税込)
1/10
Steamed shrimp dumplings (6 pieces)
1630 yen(税込)
1/10
Zha cai meat bun (2 pieces)
¥ 1090(税込)
Side dish
1/10
Chinese-style green salad (with black vinegar dressing)
1230 yen(税込)
1/10
Sausage
¥ 790(税込)
1/10
Shrimp Spring Rolls
1300 yen(税込)
Appetizer
1/10
Shiretoko chicken bun bunji
1700 yen(税込)
Tender chicken topped with a rich and fragrant sesame sauce.
1/10
Shiretoko chicken with ginger sauce
1700 yen(税込)
Enjoy the fragrant sauce made by pouring ginger and hot oil over the chicken.
1/10
Shiretoko chicken drool chicken
1700 yen(税込)
The name "Yodare Chicken" comes from the fact that "just imagining how delicious it is makes your mouth water."The spicy special sauce of Japanese pepper and chili oil will whet your appetite.
1/10
Cold jellyfish
1130 yen(税込)
1/10
Petan
¥ 1210(税込)
1/10
Shrimp wonton in sweet and spicy sauce
1200 yen(税込)
1/10
Taiwanese intestines stuffed
1410 jpy(税込)
Vegetables
1/10
Stir-fried Edo greens with garlic
1430 yen(税込)
1/10
Stir-fried seasonal greens
1490 yen(税込)
[Summer: June to September] Stir-fried water spinach with garlic [Winter: October to May] Stir-fried Taiwanese bean sprouts with aged sake
1/10
Hong Kong-style light salt stir-fried apricots
1540 jpy(税込)
Dish
1/10
Super fluffy egg with shark fin and tomato
2190 yen(税込)
The exquisite fluffy eggs are accented with the sour and sweet taste of tomatoes.It is also topped with a luxurious shark fin.
1/10
Mabo tofu
1630 yen(税込)
1/10
Seafood Scorched Rice with Thick Sauce
2340 yen(税込)
1/10
Shark fin with thickened sauce and scorched rice
2760 yen(税込)
meat
1/10
Fragrant fried Shiretoko chicken
1880 yen(税込)
1/10
Chinja Rose
1680 yen(税込)
1/10
Stir-fried chicken and cashew nuts
1680 yen(税込)
1/10
Sichuan style spicy fried chicken
1520 yen(税込)
1/10
Stir-fried chicken with Beijing miso
1680 yen(税込)
1/10
Braised Chinese pickled vegetables with steamed bread
1850 yen(税込)
seafood
1/10
Shrimp with Taiwanese mayonnaise
1720 yen(税込)
Deep-fried shrimp and tossed with a sweet Taiwanese-style mayonnaise sauce.
1/10
Prawn chili sauce
1740 yen(税込)
A staple of Chinese cuisine.The juicy shrimp and sweet and spicy sauce go well with alcohol.
1/10
Stir-fried seasonal vegetables and shrimp with XO sauce
1740 yen(税込)
1/10
Stir-fried seasonal vegetables and shrimp with salt
1650 yen(税込)
1/10
Stir-fried scallops with sesame seeds
2900 yen(税込)
1/10
Stir-fried scallops with black pepper
2900 yen(税込)
1/10
Lightly stir-fried squid with yellow chives and bean sprouts
2090 yen(税込)
1/10
Stir-fried celery and squid with rotten milk
1680 yen(税込)
hot water
1/10
Shark fin soup (2-3 servings)
1870 jpy(税込)
1/10
Shark fin soup with crab and egg white (2-3 servings)
2010 yen(税込)
1/10
Sanratan (2-3 servings)
1250 yen(税込)
1/10
Shark fin soup with dried scallops (2-3 servings)
1870 jpy(税込)
1/10
Corn soup (2-3 servings)
1140 yen(税込)
noodles
1/10
Bamboo noodles
1520 yen(税込)
The fragrant sesame sauce is combined with our signature soup and noodles, and our homemade chili oil gives it a spicy finish.This is a simple yet rich and popular menu item.
Small bowl
¥ 1020(税込)
1/10
Hong Kong shrimp wonton noodles
1740 yen(税込)
Small bowl
1250 yen(税込)
1/10
sunratan noodles
1740 yen(税込)
Small bowl
1250 yen(税込)
1/10
Soup noodles with shark fin
2280 yen(税込)
Small bowl
1630 yen(税込)
1/10
Seafood mixed fried noodles
2180 yen(税込)
Baked noodles topped with ankake sauce made with seafood and vegetables.A satisfying dish.
1/10
Yakisoba with pork filling and yellow chives
1960 yen(税込)
1/10
Hong Kong style soy sauce fried noodles
1800 yen(税込)
Rice
1/10
Five fried rice
1640 jpy(税込)
Small bowl
1140 yen(税込)
1/10
Shrimp fried rice
1640 jpy(税込)
Small bowl
1140 yen(税込)
1/10
Takana fried rice
1520 yen(税込)
Small bowl
¥ 1020(税込)
1/10
Crab and lettuce fried rice
2130 yen(税込)
[*Photo] Crab and lettuce fried rice
Crab and lettuce fried rice (small bowl)
1490 yen(税込)
1/10
Shrimp Fried Rice with XO Sauce/Fujian Style Fried Rice with Thick Sauce
1870 yen/2160 yen (tax included)
Small bowl
1370 yen(税込)
1/10
rice
500 yen(税込)
Rice (small)
¥ 330(税込)
Sweetness, snowflake ice
1/10
Almond tofu and malagao with honey osmanthus sauce
880 yen(税込)
1/10
Mango pudding and Malakao with honey osmanthus paste
880 yen(税込)
1/10
shaved ice
1380 yen(税込)
・Mango condensed milk ・Uji matcha condensed milk
sweet dim sum
1/10
Tricolored sesame dumplings
860 yen(税込)
Sesame paste, smooth bean paste, matcha bean paste
1/10
Xiao long bao with azuki bean paste (6 pieces)
1370 yen(税込)
Four
¥ 920(税込)
1/10
Black sesame buns (3 pieces)
¥ 1030(税込)
1/10
Custard buns (3 pieces)
¥ 1030(税込)
1/10
Anman (3 pieces)
¥ 1030(税込)
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